Browsing: Restaurant

Restaurant tips from all over the world. After all, there is nothing like a fine meal or an encouraging brunch in an appealing restaurant.

Gastronomy is an eternally exciting and important topic. Daily…

Here are our restaurant reviews, which are not included in the Gourmet or Gault-Millau segment. But are still worth a visit:

For the finale of Gstaad’s three-day Travel Blogger Events, they really knocked one out of the park. We had a chance to partake of a jewel of a restaurant well off the beaten path in Saanen’s historic village center. What we didn’t know beforehand: behind it was the Buchs restaurateur and catering family, renowned for how adept they are behind their pans…

Read More

Corteinfiore – an excellent seafood restaurant and stylish bed & breakfast – is set in the old Palazzo Laghezza, located only a few steps from the tourist harbor in Trani. The Palazzo from the 16th century is built on the ancient city walls in a quiet and peaceful area. Here’s why we would rather call it a Boutique Hotel instead of a B&B…

Read More

The Relais & Châteaux property Cavas Wine Lodge is located in the heart of Argentina’s wine land Mendoza.
Inspired by Spanish rural architecture the lodge is set amidst a vineyard with an overwhelming view of the Andes mountain range providing a delightful and unique experience for wine lovers and romantics.

Read More

Las Balsas Gourmet Hotel & Spa — a member of Relais & Châteaux — is located south of Patagonia’s Villa La Angostura; which overlooks the picturesque Lake Nahuel Huapi. This exclusive hotel features a private garden, a beach with an adjoining pier and a state-of-the-art spa facility. Chef Lucas Dabrowski further enhances the experience with hands-down the best food we tasted in Patagonia. It is absolutely the perfect place to spend a romantic respite.

Read More

Located in downtown Zurich, the Hiltl restaurant offers an eclectic Sunday brunch buffet. At first at least, it may take a bit of getting used to searching for the “normal” brunch staples like eggs sunny-side up or muesli among all the hot, Indian-inspired lentil, chickpea and sundry other dumplings. And you will definitely look in vain for the fried bacon. And we’ve also seen bigger cheese buffets. But once you have wrapped your mind around starting Sunday morning by consuming warm vegetarian creations, you’re ready to enjoy this brunch buffet to the fullest!

Read More